Juniperus communis

 

Botanical name: Juniperus communis
Country of origin: Bulgaria
Processing method: steam distillation
Harvest season: May- July

 

INCI name: Juniperus communis 
EINECS: 283-268-3
CAS: 8002-68-4 
Alternative CAS
EC:

 

Variation:

  • Conventional

 

We ship in sealed aluminum bottles.
Sizes vary between 5 – 30 L.


For larger volumes
we use food grade IBC containers.

 

For any questions and requests please follow the link and send your inquiry.